Completed #17: Make one new food dish a month (January edition): Crispy, cheese-y, garlic-y gnocchi mac n cheese
I almost cried when I saw this recipe on Pinterest last week, as I have a long obsession with mac n cheese. The best part about this dish? It gets crispy on both sides. I broiled it for a few minutes extra — adding even more crunchiness.
Click here for the recipe.
– Lyssa